Roasted Ginger Salmon
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 4 salmon fillets, skin on
- 3 garlic cloves, minced
- 1 tablespoon gingerroot, peeled & minced
- 3 -4 tablespoons reduced sodium soy sauce
- 1/2 teaspoon sea salt
- 1 tablespoon parsley
- 1 tablespoon green onion, minced
Recipe
- 1 heat oven to 350 degrees.
- 2 place salmon in 9" square or other small baking dish; set aside.
- 3 mix together garlic, ginger and soy; pour mixture over salmon.
- 4 bake until just cooked through, about 20 minutes.
- 5 sprinkle with salt, parsley and green onion.
- 6 serve.
No comments:
Post a Comment