Chicken Parcels

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 garlic clove, crushed
• 1 tablespoon fresh sage, chopped
• 2 tablespoons honey
• 1 1/2 teaspoons coarse grain mustard
• 2 tablespoons fresh lemon juice
• 1 tablespoon soy sauce
• 4 chicken breast fillets, no skin
• 4 sage leaves
• 2 slices lemons, halved
• aluminum foil

Recipe

• 1 preheat oven to 190°c.
• 2 mix together garlic, chopped sage, mustard, honey, lemon juice and soy sauce. season with salt and pepper to taste.
• 3 place each chicken breast on foil and drizzle with lemon mixture, top with a piece of sage, and piece of lemon.
• 4 fold foil to enclose chicken and make parcels.
• 5 place in a roasting pan and cook for 25 minutes or until cooked through.
• 6 open chicken parcels, remove sage and lemon and serve, drizzled with sauce.