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Wednesday, April 8, 2015

Dilly Grilled Haddock

Total Time: 21 mins Preparation Time: 5 mins Cook Time: 16 mins

Ingredients

  • Servings: 4
  • 1/3 cup plain yogurt
  • 1/2 teaspoon dried dill
  • 1 teaspoon cider vinegar
  • 2 cloves garlic, minced
  • 1/3 cup mayonnaise
  • 1 lb haddock fillets or 1 lb other fish

Recipe

  • 1 combine first five ingredients.
  • 2 brush fish with mixture and place on a grilling tray (the top part of a broiler pan will do).
  • 3 put tray on barbeque at medium heat for about 6 minutes.
  • 4 baste fish with mixture again and turn.
  • 5 cook 5- 10 minutes more, until flaky.

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