Dilly Grilled Haddock
Total Time: 21 mins
Preparation Time: 5 mins
Cook Time: 16 mins
Ingredients
- Servings: 4
- 1/3 cup plain yogurt
- 1/2 teaspoon dried dill
- 1 teaspoon cider vinegar
- 2 cloves garlic, minced
- 1/3 cup mayonnaise
- 1 lb haddock fillets or 1 lb other fish
Recipe
- 1 combine first five ingredients.
- 2 brush fish with mixture and place on a grilling tray (the top part of a broiler pan will do).
- 3 put tray on barbeque at medium heat for about 6 minutes.
- 4 baste fish with mixture again and turn.
- 5 cook 5- 10 minutes more, until flaky.
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