Herb Baked Fish
Total Time: 22 mins
Preparation Time: 10 mins
Cook Time: 12 mins
Ingredients
- Servings: 4
- 1 cup dry breadcrumbs
- 1/4 cup parmesan cheese
- 1/2 teaspoon sage
- 3/4 teaspoon oregano
- 3/4 teaspoon basil
- 1 teaspoon onion salt
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 6 tablespoons melted margarine
- 1 package fish fillet, thawed
- 1/2 cup milk
Recipe
- 1 mix dry ingredients together and set aside.
- 2 dip thawed fish fillets in milk to coat.
- 3 place in bread crumb mixture and coat completely pressing crumbs to adhere.
- 4 place fish fillets in greased baking dish.
- 5 drizzle melted margarine over fish.
- 6 bake at 500 degrees (this is not a printing error) on top rack of oven for 10-12 minutes, or until fish flakes easily with a fork.
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