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Thursday, April 2, 2015

Lemon Butter Sauce For Fish

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 2
  • 1/4 cup butter
  • 1 tablespoon lemon juice
  • 1 garlic clove, minced
  • 1 teaspoon instant chicken bouillon granules or 1 teaspoon beef bouillon granules
  • 1 teaspoon parsley flakes
  • 1/2 teaspoon knorr aromat seasoning, for meat (optional)
  • 1/4 teaspoon basil
  • 1/4 teaspoon paprika
  • 1/4 cup dry wine
  • 2 tilapia fillets

Recipe

  • 1 melt the butter and add remaining sauce ingredients.
  • 2 pour sauce over tilapia filets.
  • 3 bake at 350f for 20-30 minutes.
  • 4 serve with rice.

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