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Saturday, March 7, 2015

Chicken Avocado

Total Time: 28 mins Preparation Time: 8 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 4 chicken breast fillets
  • 1 avocado, sliced
  • 1 cup cream
  • 1 clove garlic, crushed
  • 1 -2 teaspoon dried chives
  • 2 teaspoons butter
  • 1 teaspoon chicken stock powder
  • 1 small brie round or 1 small camembert cheese, sliced (optional)

Recipe

  • 1 remove the skin from the chicken breasts& pound the fillets to flatten them slightly.
  • 2 grill or fry the fillets until they are cooked, set aside.
  • 3 heat the butter in a frying pan& add the garlic& saute.
  • 4 add the cream, chicken powder& chives, stir over low heat until thickened.
  • 5 top the fillets with slices of avocado& brie or camembert& heat under a grill so cheese melts.
  • 6 place fillets on serving plate& pour the cream sauce over the top.

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