Easy Creamy Chicken With Mushrooms And Onions

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 2 chicken breast fillets, cut into strips
• 6 -7 medium mushrooms, cut into chunky slices
• 1/2 medium onion, sliced
• 1/2 cup vegetable stock or 1/2 cup chicken stock
• 1/4 cup single cream (half and half)
• 1 tablespoon flour, mixed with a little water into a paste
• salt, to taste
• fresh ground black pepper, to taste
• 1/4 cup fresh parsley (optional) or 1/4 cup basil, chopped finely (optional)

Recipe

• 1 heat a little oil in a skillet and add chicken, fry over medium heat until the chicken is sealed.
• 2 add onions and continue to fry until they are starting to become transparent.
• 3 add mushrooms and fry for a further 3-5 minutes.
• 4 pour in the chicken stock.
• 5 mix in the flour paste and bring to a boil, simmer till sauce begins to thicken.
• 6 stir in the cream and herbs (if using) and serve imidiately over pasta, rice or potatoes.