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Sunday, April 5, 2015

Easy Fix Salmon Fillet

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 salmon fillet, skin on
  • 1 cup mayonnaise, and butter mixed together
  • 1 lemon, juice of
  • garlic powder
  • 3 drops liquid smoke
  • salt and pepper

Recipe

  • 1 wash salmon and pat dry.
  • 2 lightly rub with liquid smoke (careful about the amount. a little goes a long way).
  • 3 salt and pepper the fillet.
  • 4 mix equal amounts of mayonnaise and butter together with the lemon juice and garlic powder to form paste.
  • 5 place fillet in oven proof container skin side down (line with foil for easy cleanup).
  • 6 spread mayo/butter mix on top of fillet.
  • 7 to cook:.
  • 8 bake in 375 degree oven until salmon flakes (20-40 minutes, depending on thickness of fillet).
  • 9 or.
  • 10 place salmon on foil and place on rack in covered barbeque and cook until it flakes.

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