Filet Of Flounder With Oyster Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 teaspoon pepper
• 1/2 teaspoon black pepper
• 1/4 teaspoon dry mustard
• 1/4 teaspoon cayenne pepper
• 1/2 teaspoon celery seed
• 1/4 ground ginger
• 1 cup flour
• 4 flounder fillets
• 1 cup milk
• 3 tablespoons butter
• 1 1/2 cups oyster sauce

Recipe

• 1 place spices in mortar and grind together with pestle.
• 2 mix flour with spices.
• 3 dip filets in milk, then dredge in spiced flour.
• 4 heat butter in cast iron pan over medium heat. add filets and cook 3 minutes on each side.
• 5 remove fish and serve with oyster sauce.