Honey Mustard Salmon With Almond Slivers And Rosemary

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 3 tablespoons yellow mustard
• 3 tablespoons olive oil
• 5 teaspoons raw honey
• 1/2 cup breadcrumbs
• 1/2 cup sliced almonds
• 2 teaspoons dried rosemary (or fresh)
• 4 salmon fillets

Recipe

• 1 preheat oven to 400 degrees and lightly grease baking pan.
• 2 in a bowl, combine the mustard, olive oil, and honey.
• 3 place fillets on baking pan. spoon on the mustard mixture to each fillet, then top with bread crumbs, sliced almonds, and rosemary.
• 4 bake for 20 minutes (or 10 minutes for each inch of thickness, measuring thickest part of the fillet). salmon should flake when done.