Inlagd Sill - Scandinavian Pickled Herring

Total Time: 48 hrs 5 mins Preparation Time: 5 mins Cook Time: 48 hrs

Ingredients

• Servings: 6
• 2 salted herrings
• 2/3 cup vinegar
• 1/2 teaspoon pepper
• 2 tablespoons sugar
• 5 peppercorns, crushed
• 2 tablespoons onions, minced

Recipe

• 1 soak herring overnight.
• 2 drain; skin and remove all bones.
• 3 mix vinegar, pepper, sugar, crushed peppercorns and pour over herring.
• 4 if the vinegar is very strong, dilute with water.
• 5 let stand for a few hours.
• 6 when serving, cut into 1/2 inch wide strips diagonally across fish and arrange on a dish to look like a whole fillet.
• 7 garnish with minced onion.