King's Inn Tartar Sauce/seafood Sauce

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1 quart mayonnaise
• 1 quart miracle whip
• 10 eggs, hard-boiled, peeled
• saltine crackers (3 tubes or 3/4 box)
• 5 stalks celery
• jalapeno pepper, seeded (to taste)
• 2 1/2 ounces worcestershire sauce
• salt (to taste)
• 2 small bell peppers, seeded
• 1 (4 ounce) jar pimientos
• 1 (2 ounce) can anchovy fillets
• 1 large onion
• fresh garlic (to taste)

Recipe

• 1 finely chop celery, jalapenos, bell peppers, anchovies, garlic, and onion.
• 2 add salt and worcestershire sauce.
• 3 break crackers into small pieces.
• 4 mash the hard-boiled eggs.
• 5 mix all ingredients together with the mayonnaise and miracle whip.