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Wednesday, April 8, 2015

Pirate's Delight

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 4 teaspoons dry wine or 4 teaspoons chicken broth
  • 12 ounces cod fish fillets, thawed (if frozen)
  • 1/3 cup crushed saltine crackers
  • 1/2 teaspoon italian seasoning
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon paprika
  • 2 teaspoons olive oil
  • 2 teaspoons grated parmesan cheese

Recipe

  • 1 pour wine or broth into a 13-in. x 9-in. x 2-in. baking dish coated with nonstick cooking spray. place fish on top.
  • 2 combine cracker crumbs, italian seasoning, garlic powder and paprika; sprinkle over fish. drizzle with oil.
  • 3 top with cheese. bake, uncovered, at 400 degrees f for 12-15 minutes or until lightly browned and fish flakes easily with a fork.

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