Quick And Easy Stroganoff

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb steak fillet, cut into thin strips
• 1 tablespoon paprika
• 1 tablespoon olive oil
• 1 teaspoon butter
• 2 green onions, finely chopped
• 1 -2 tablespoon brandy
• 1 teaspoon tomato sauce (ketchup is fine)
• 1 dash lemon juice
• 1/2 cup sour cream
• salt
• freshly ground black pepper
• 1 cup sliced mushroom (optional)

Recipe

• 1 sprinkle the beef strips with the paprika and toss to coat.
• 2 heat the olive oil and butter in a wok over high heat.
• 3 stirfry the beef, along with the green onions, (add mushrooms at this stage if using) for a couple of minutes.
• 4 remove with a slotted spoon and pour out any remaining oil.
• 5 over a low heat, stir the brandy, tomato sauce, lemon juice and sour cream together.
• 6 simmer a minute or two, then tip the beef strips back in and stir together.
• 7 season.
• 8 lovely served over hot buttered noodles or rice.