Herb-grilled Salmon

Total Time: 38 mins Preparation Time: 30 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 2 tablespoons dijon mustard
• 2 tablespoons lemon juice
• 1 tablespoon fresh thyme, chopped
• 1 tablespoon fresh rosemary, chopped
• 1/2 teaspoon black pepper
• 4 (4 ounce) salmon fillets

Recipe

• 1 mix mustard, lemon juice, thyme, rosemary, and pepper in a small bowl.
• 2 brush all over both sides of filets and place in a shallow baking dish.
• 3 cover and refrigerate for about 1/2 hour.
• 4 preheat the grill (or broiler) and cook until cooked through (about 4 minutes per side).