Party Carne Asada
Total Time: 72 hrs 10 mins
Preparation Time: 72 hrs
Cook Time: 10 mins
Ingredients
- Servings: 12
- 6 lbs skirt steaks
- 12 cloves garlic, mashed
- 4 bunches cilantro, chopped fine
- 2 onions, diced
- red pepper flakes
- 4 lemons, juice of
- 1 cup dry wine or 1 cup cooking sherry
- black pepper
Recipe
- 1 fillet the skirt steaks into thin flat pieces.
- 2 lay steaks flat onto large cookie sheet.
- 3 pour wine or sherry, and lemon juice over steaks.
- 4 heavily season each side with all the seasoning, then rub the seasoning into surface of the steaks.
- 5 remove steaks to large baggies, and chill for 2-3 days before bbq.
- 6 (put the squeezed lemons into each bag) bbq 5 minutes each side, remove to hot platter.
- 7 serve with re-fried beans, guacamole, and spanish rice.
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