Miso Salmon

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 1/4 cup miso
• 2 -3 tablespoons brown sugar (adjust to your preference)
• 1 1/2 teaspoons of grated ginger
• 1 tablespoon sake
• 2 -3 lbs salmon fillets or 2 -3 lbs salmon steaks

Recipe

• 1 mix all ingredients together until fully blent.
• 2 spread over salmon one hour before baking to marinate.
• 3 bake salmon for 15-20mins or depending on the size and thickness of the fish.