Crispy Catfish
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 egg
- 1 cup milk
- 1 cup crisp rice cereal, crushed
- 1/4 cup cornmeal
- 1 cup flour
- 1 1/2 teaspoons lemon-pepper seasoning
- 1/4 teaspoon seasoning salt
- 1/8 teaspoon onion salt
- 1/8 teaspoon garlic salt
- 2 lbs catfish fillets
- oil (for frying)
Recipe
- 1 in a shallow bowl, whick together the egg and milk.
- 2 in a large resealable plastic bag, combine the cereal, flour, cornmeal and seasonings.
- 3 dip the fish fillets into egg mixture, then coat with cereal mixture.
- 4 in a large skillet, heat 1/4-inch of oil over medium-high heat.
- 5 fry the fillets for 5-7 minutes on each side.
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