Garlicky Caesar Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1/4 cup mayonnaise
• 3 tablespoons pecorino cheese, plus thin shavings for serving
• 1 anchovy fillet, drained
• 1 tablespoon water
• 1 teaspoon red wine vinegar
• 1 garlic clove, smashed
• 1/8 teaspoon worcestershire sauce
• 1/8 teaspoon tabasco sauce
• freshly ground and black pepper
• 3 large hearts romaine lettuce, leaves left whole

Recipe

• 1 in a blender, combine the mayo with 3 tbl of grated pecorino, 1 anchovy and the water, vinegar, garlic, worcestershire and tabasco. process until smooth. season with pepper.
• 2 in a large salad bowl, toss the romaine with the dressing and season with black pepper. garnish with pecorino shavings. and serve right away.