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Friday, March 13, 2015

Italian Style Broiled Tilapia

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 1/2 cup grated parmesan cheese
  • 1/4 cup butter, softened
  • 6 tablespoons mayonnaise
  • 2 -3 tablespoons fresh lemon juice
  • 1/4 teaspoon garlic powder (or to taste)
  • 1/4 teaspoon dried basil
  • 1/2 teaspoon black pepper
  • 1/8 teaspoon onion powder
  • 1/8 teaspoon old bay seasoning
  • 2 lbs tilapia fillets

Recipe

  • 1 preheat your oven's broiler. spray a broiling pan or aluminum foil with non stick cooking spray.
  • 2 in a small bowl, mix together the parmesan cheese, butter, mayonnaise and lemon juice. season with dried basil, pepper, onion powder and celery salt. mix well and set aside.
  • 3 arrange fillets in a single layer on the prepared pan. broil a few inches from the heat for 2 to 3 minutes. flip the fillets over, and broil for a couple more minutes. remove the fillets from the oven and cover them with the parmesan cheese mixture on the top side, then sprinkle with old bay broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. be careful not to over cook the fish.
  • 4 wine tip.

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