Grilled Tuna Steaks

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 6 tuna steaks
• 1 lemon, juice of
• 1/4 cup cilantro, chopped
• 3 garlic cloves, crushed
• 3 shallots, minced
• 2 teaspoons chili powder
• 2 teaspoons ground cumin
• 1 teaspoon salt

Recipe

• 1 combine lemon juice, cilantro, garlic, shallots, chili powder, cumin and salt. mix well.
• 2 place tuna fillets in a large resealable bag.
• 3 pour marinade in bag and work it around until the steaks are covered. refrigerate for 1 hour.
• 4 spray your grill with some non-stick cooking oil.
• 5 place the steaks on the grill and cook on high heat. grill for 4 to 5 minutes per side (4 to 5 minutes total if using a george forman grill) or until they reach the desired doneness (they should still be pink in the middle).
• 6 serve with remaining cilantro.