Pozharskiye Chops

Total Time: 1 hr Preparation Time: 35 mins Cook Time: 25 mins

Ingredients

• Servings: 2
• 2 chicken breast fillets
• 2 raw eggs
• 2 tablespoons milk
• 3 tablespoons breadcrumbs
• 4 ounces butter
• salt & pepper

Recipe

• 1 take 2 pieces of chicken fillet & pound them slightly.
• 2 then salt & pepper fillets.
• 3 soak in raw eggs beaten with milk for 15-20 minutes
• 4 roll in dried bread-crumbs.
• 5 brown in butter on both sides until done.