Granola Encrusted Haddock

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 1/2 lbs haddock fillets
• 1 cup shaw signature granola cereal, oats and honey variety
• 1 sleeve shaw signature entertainment cracker, toated wheat variety
• 6 tablespoons shaw butter, melted
• 1/2 lemon, juice of

Recipe

• 1 spray a 9x13 inch glass-baking dish with baking spray.
• 2 preheat oven to 350 degrees.
• 3 squeeze half the juice from lemon over haddock.
• 4 place granola cereal and crackers in a plastic storage bag.
• 5 with a rolling pin, crush the crackers and granola until they are finely ground.
• 6 place the crumbs in a bowl.
• 7 pour butter over them and mix.
• 8 cover the haddock with the crumb mixture.
• 9 cover dish with foil and bake for 25 minutes.