Fish Tacos - Very Simple And Quick
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 8 -10 fish fillets (square)
- 1 (12 ounce) bag coleslaw
- 12 ounces coleslaw dressing
- 2 jalapeno peppers
- 0.5 (10 ounce) bag corn
- 8 -10 soft tortillas
Recipe
- 1 mince hot peppers and add into coleslaw the longer it sits, the better it is.
- 2 add coleslaw sauce.
- 3 cook fish patties according to directions.
- 4 heat corn on top of stove.
- 5 drain corn.
- 6 cut fish patties in to 3-4 equal sections.
- 7 serve "taco bar" style. (bowl of corn, bowl of coleslaw, etc -- ).
- 8 enjoy.
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