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Tuesday, February 24, 2015

Oven Baked Fish Fillets With Parmesan Cheese

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 1 cup dried breadcrumbs (i like italian seasoned bread crumbs)
  • 1/2 cup chopped fresh parsley
  • 1 garlic clove, minced (i use more)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4-1/2 cup parmesan cheese
  • 1 teaspoon grated fresh lemon rind
  • 1 lb cod fish fillets or 1 lb halibut fillets or 1 lb red snapper fillets or 1 lb sole fillet
  • 2 teaspoons melted butter

Recipe

  • 1 mix all ingredients together, except fish and melted butter.
  • 2 rinse fish fillets and pat dry; rub with butter and dip each side into bread crumb mixture.
  • 3 bake in 325 degree oven for 15 to 20 minutes (uncovered) until fish flakes when pressed with a fork.

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