Fish Steamed In Banana Leaves

Total Time: 1 hr 20 mins Preparation Time: 1 hr Cook Time: 20 mins

Ingredients

• 12 fillets fish (can use any flesh fish like salmon)
• 1 teaspoon red chili powder (or according to taste)
• 1/2 teaspoon turmeric powder
• 2 -3 tablespoons mustard oil
• salt
• 2 teaspoons sugar
• 6 -7 slit green chilies
• 1 cup black mustard seeds or 1 cup yellow mustard seeds, ground to a paste with water. (i use black)
• 12 pieces banana leaves, to wrap the fish fillets in

Recipe

• 1 add the chilli powder, turmeric, salt, sugar, mustard oil and green chillies to the fillets.
• 2 mix well to coat evenly.
• 3 (don't be afraid to use your hands.) marinate fish for 20-30 mins.
• 4 now add the ground mustard and immediately wrap each fillet with a little extra marinade on top into individual pouches with the banana leaf.
• 5 steam for 20 mins in a steamer.
• 6 enjoy.