Grilled Salmon

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 2 salmon fillets (about 1 pound each)
• 1/2 cup oil
• 1/4 cup lemon juice
• 4 green onions, snipped
• 3 tablespoons fresh parsley
• 1/2 teaspoon crushed dried rosemary
• 1/2 teaspoon salt
• 1/8 teaspoon pepper

Recipe

• 1 place salmon in a dish; combine remaining ingredients and reserve 1/4 cup. pour the rest over the salmon. cover and refrigerate for 30 minutes. drain; discard marinade. grill over medium heat skin side down for 15-20 minutes basting with reserved marinade.