Parmesan-crusted Chicken

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 105 g grated parmesan cheese
• 1 cup breadcrumbs
• 1/4 cup dried herbs (of your choice)
• 1/2 cup plain flour
• 1 egg, lightly whisked
• 4 chicken breast fillets

Recipe

• 1 preheat oven to 180 degrees centigrade.
• 2 combine parmesan, herbs and breadcrumbs in a bowl.
• 3 place flour in a bowl.
• 4 place egg in a bowl.
• 5 toss 1 chicken breast in flour, to coat, and shake off any excess.
• 6 dip in egg, allow excess to run off.
• 7 coat with the breadcrumb mixture.
• 8 press mixture to firmly coat chicken.
• 9 place on a wire rack over a baking tray.
• 10 repeat with remaining chicken.
• 11 bake for approximately 25 minutes, until crust is golden and chicken is cooked.