Herring Salat (ostfriesen Version)

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• Servings: 20
• 4 (15 ounce) cans beets, sliced
• 2 potatoes, boiled and peeled
• 3 large dill pickles
• 2 apples, cored and peeled
• 1/2 cup meat, cooked (left over chicken, beef, veal, or turkey)
• 8 ounces herring fillets, in wine sauce
• 1 tablespoon capers
• 1 cup mayonnaise, light
• 1/4 cup mustard, spicy brown is best
• 1 egg, hard boiled, for garnish

Recipe

• 1 chop all ingredients into tiny dice.
• 2 stir in mayonnaise and mustard.
• 3 garnish with boiled egg slices.