Glazed Salmon

Total Time: 10 mins Preparation Time: 4 mins Cook Time: 6 mins

Ingredients

• Servings: 6
• 2 tablespoons olive oil
• 2 tablespoons dark brown sugar
• 2 tablespoons cider vinegar
• 1 teaspoon dijon mustard
• 1/4 teaspoon coarse black pepper
• 6 salmon fillets

Recipe

• 1 combine all ingredients except salmon fillets to make marinade.
• 2 place salmon in plastic zip lock bag.
• 3 pour 1/2 of marinade over the salmon.
• 4 close bag, squeezing out extra air. refrigerate 1 hour.
• 5 grill salmon over medium heat approximately 4 - 6 minutes.
• 6 brush with reserved marinade several times during grilling.